Christmas recipes suggested by the Vegan Society UK

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Avocado and Orange Salad with Roast Garlic Dressing

Easy Nut Roast *)
Broccoli with Toasted Almonds
Special Roast Potatoes
Gravy

Chocolate Fridge Cake


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Here is the recipe for the Easy Nut Roast *)

Serves 4-6

Ingredients:
1 medium sized onion or 1 small leek, chopped
1 fl oz (30 ml) vegetable oil
2 tsp (10 ml) yeast extract in 1/4 pint hot water
8 oz (225g) chopped mixed nuts
2 tbsp ground almonds
4 oz (100g) wholemeal breadcrumbs
1 tbsp sage
Pinch cayenne pepper
Salt and pepper to taste

Preparation
Saute the onion or leek in the oil until soft, not browned.
Combine all of the ingredients together; the mixture may be slightly slack.
Turn into an oiled ovenproof dish and
bake in oven at 180C/350F/gas mark 4 for 30 minutes until golden brown.

Source: Gravy
Author: Vegan Society UK - photo Hermann Eberhardt / pixelio.de

Link: Avocado and Orange Salad with Roast Garlic Dressing
Link: Broccoli with Toasted Almonds
Link: Chocolate Fridge Cake
Link: Roast Garlic Dressing
Link: Special Roast Potatoes